Dinner

Lamb shank and braised vegetables.

Snack

Bread and olives. Celery and hummus.

Breakfast

Bacon ribs and juice. Clementine.

Lunch

Ray and bread.

Dinner (Saturday)

Bacon ribs and mashed potato. Clementine.

Snack (Saturday)

Bread and maasdam. Clementine.

Lunch (Saturday)

Indian chicken soup.

Dinner (Friday)

Some platter food (mostly chicken wings).

Lunch (Friday 29/10/10)

Ham sandwiches.

Breakfast (Friday 29/10/10)

Full Irish breakfast.

Snack (Thursday 28/10/10)

Cake. A sausage or two.

Dinner (Thursday 28/10/10)

Chicken vol-au-vent. Vegetable soup. Sea bass and vegetables. Bailey's cheesecake. My brother's wedding.

Breakfast (Thursday 28/10/10)

Smoked salmon and scrambled egg with toast.

Dinner (Wednesday 27/10/10)

Smoked salmon, chicken and something else (a trio) for a starter. Roast duck and vegetables. Pavlova.

Lunch (Wednesday 27/10/10)

BLT.

Breakfast (Wednesday 27/10/10)

Coddle, juice.

Dinner

Cheese and tapanade sandwich (small). Coddle.

Snack

Chocolate digestive.

Lunch

Cous cous, pasta salad.

Breakfast

Juice.

Dinner

Steak, pasta, mushrroms, and fruit cake.

Lunch

Black olive tapenade and bread. Cake.

Breakfast

Lamb's liver and bread.

Dinner (Sunday)

Roast beef, peas, roast potatoes. Trifle and ice cream.

Lunch (Sunday)

Black olive tapenade, basil pesto and bread.

Snack (Saturday)

Celery and hummus.

Dinner (Saturday)

Bit of tapendae on bread to start, I think. Bacon ribs, celery, baby carrots, baby corn, and courgette.

Snack (Saturday)

Fruit cake.

Breakfast (Saturday)

Boiled eggs with a dash of hummus on toast.

Dinner (Friday)

Sushi.

Lunch (Friday)

Cheese, ham, bread (buffet-type thing).

Breakfast (Friday)

Juice.

Dinner (Thursday)

At the Unicorn. Italian antipasto. Steak, mash and veg. Tiramisu.

Lunch (Thursday)

Foot-long BMT on wheat.

Breakfast (Thursday)

Juice. Pretty sure I had something to eat, but I cannot remember what.

Dinner

Pate, toast, sausages, bread. Slice of lemon cheesecake.

Lunch

Sushi tray and miso soup.

Breakfast

Pate, toast, juice.

Dinner (Tuesday)

Chicken noodle soup, well, actually an Italian variant, chicken soup with chicken livers and pasta.

Lunch (Tuesday)

Small Govinda vegetarian special.

Breakfast (Tuesday)

Ox liver, bread, juice.

Snack (Monday)

Homemade chicken soup.

Dinner

Chicken, boiled potatoes and broccoli.

Lunch (Monday)

Smoked cod (cooked in milk with onions) and bread.

Dinner (Sunday)

Roast chicken, peas and cabbage.

Breakfast (Sunday)

Full Irish breakfast.

Dinner (Saturday 16/10/10)

Lentil soup. Lamb Saag, rice.

Lunch (Saturday 16/10/10)

Chicken soup, Croque Madame.

Dinner (Friday 15/10/10)

Seafood stir-fry and rice.

Lunch (Friday 15/10/10)

Ham, cheese and onion toasted sandwich.

Dinner (Thursday)

Seafood Pizza.

Snack (Thursday)

Hotdog.

Snack (Thursday)

Dutch doughnut.

Breakfast (Thursday 14/10/10

Juice, smoked cheese and Vienna Roll.

Snack (Wednesday13/10/10 )

Smoked cheese, lettuce, tomato and Vienna Roll.

Dinner

Pepperoni pizza.

Lunch

Sushi tray and tom yum soup with prawns.

Breakfast

Juice.

Dinner

Ham, tomatoes and lettuce on brown bread.

Lunch (Tuesday)

Govinda vegetarian special (small).

Breakfast (Tuesday)

Juice, brown bread and jam.

Snack (Monday)

Brown bread and chicken pate.

Dinner (Monday)

Sushi.

Lunch (Monday)

Foot-long turkey, ham, bacon sub on wheat.

Breakfast (Monday)

Juice.

Dinner (Sunday)

Bacon ribs and sweetcorn.

Snack (Sunday)

Cheese pizza slice, hula hoops.

Lunch (Sunday)

Chicken liver pate on toast, Bovril.

Snack (Saturday)

Chicken liver pate on toast.

Dinner (Saturday)

Shepherd's pie and peas.

Lunch

Juice. Kippers and toast.

Dinner (Friday)

Toasted cheese and onion sandwiches.

Snack

Slice of cake.

Lunch

Foot-long BMT on wheat.

Breakfast

Juice, Bovril and bread.

Dinner

Fish finger sandwiches. Bovril.

Lunch

Sushi tray and miso soup.

Breakfast

Juice, ham sandwich.

Dinner

Ham sandwich. Lamb stew.

Lunch

Calamari, Lamb Madras, pilau rice.

Breakfast

Juice, wholewheat ham sandwich.

Dinner

Lamb and vegetable stew (everything in it and the kitchen sink: baby corn, sugarsnap beans, potatoes, mushrooms, onion, shallot, carrots, parsnip, barley).

Snack

Some Mexican nut mix.

Lunch

Pork burrito.

Breakfast

Juice, kippers and brown bread.

Dinner

Mediterranean salad, mackeral, smoked salmon and brown bread. Double Decker.

Lunch

Small Govinda special.

Breakfast

Juice.

Dinner

Crab claws and prawns. Roast beef, celery, green beans and roast potatoes. A sweet to follow.

Lunch

Ham Hock and bread.

Dinner (Saturday)

Miso soup. Bacon ribs, bread and beans.

Lunch (Saturday)

Curry noodles.

Dinner (Friday)

Half a doner kebab.

Snack (Friday)

KitKat.

Lunch (Friday)

Sushi tray and prawn tom yum soup.

Dinner (Thursday)

Fish, carrots, parsnips and chips.
I believe later that night I ate copious quantities of chicken pate on toast.

Breakfast (Friday)

Toast and jam.

Snack (Thursday)

Kitkat.

Breakfast (Thursday)

A pear.

Dinner (Wednesday)

Thai green seafood curry and rice noodles.

Lunch (Wednesday)

Sushi tray.

Breakfast (Wednesday)

Juice.

Dinner (Tuesday)

Hotdogs.

Lunch (Tuesday)

Goivinda's veg special (small).

Breakfast (Tuesday)

Juice.

Dinner (Monday)

Steak, onions and bread.

Lunch (Monday)

Catfish and chips.

Breakfast (Monday)

Juice, toast and jam.